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Events

JIFSAN's FSPCA Preventive Controls for Human Food + HACCP Training

Date: May 14 - 16, 2019
The new FSMA regulations require that companies have a Food Safety Plan and that the person responsible for the management of the Plan must be a Preventive Control Qualified Individual (PCQI). The Food Safety Preventive Controls Alliance...

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Preventive Controls for Human Foods Certification Workshop (SPANISH)- Glen Mills, PA

Date: May 14 - 16, 2019
Time: 8:30 am
This offering of Preventive Controls for Human Foods Certification Workshop will be conducted fully in Spanish. The Workshop provides the credentials to meet FDA requirements for development and implementation of HACCP based systems as...

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MESH Committee Meeting

Date: May 16, 2019
Time: 10:30 am - 11:30 am

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